Taco Stuffed Shells

What you will need:
1 Box of Jumbo Pasta Shells (you will use as many as your family needs)
1 can of Santa Fe Philidelphia Cooking Cream
1 Bag of Morning Star Crumbles (or 1 pd of Ground Beef)

What to do:
Boil your noodles until soft and drain

If using ground beef brown your ground beef and then add in the Cooking Cream
If using Crumbles warm them on stove and add cooking cream

Fill each shell to the top with Beef or Crumble filling

Bake on 325 for 15 min

I would make double what you think your family will eat.  Mine ate more than expected! These will also freeze well.

To freeze: Place in an air tight container (the new Pyrex that goes from the freezer to the oven or the glad ones would be perfect).  Allow to thaw in the fridge.  Bake as directed above.

You could mix these up with spaghetti sauce and Beef or Crumbles too.  Although the Shells seem to never be on sale this was still a very inexpensive meal to make.  We served our with Ranch Beans and Chips and Salsa.